Gluten-Free Pizza Crusts

1. Thin & Crispy Cauliflower Crust

Low-carb and low-calorie crust blended with gluten-free flours. 10” LC

2. Fluffy & Soft Gluten-Free White Crust

With added plant-based proteins (13g) to increase nutritional value. 10”

 

Gluten-Free Pizza Sauces

Organic Tomato Sauce
“Pea-zza” Sauce with Peas, Basil, Garlic
BBQ Sauce
Hot Sauce
Balsamic Glaze

 

Gluten-Free Proteins

Naturally-Raised Chicken
Uncured Nitrate-Free Ham
Uncured Nitrate-Free Pepperoni
Nitrate-Free Prosciutto
Vegan chicken, made with non-GMO Soy
Beyond Meat Vegan Sausage, No Soy

 
 

Vegetables

 

Artichokes
Arugula
Basil
Button Mushrooms
Cherry Tomatoes
Corn
Green Peppers
Jalapeño Peppers

Kalamata Olives
Pineapple
Red Onions
Roasted Mushrooms with Shallots
Roasted Red Peppers
Roasted Zucchini
Spinach

 
 

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Meet Anisha Blodgett, Owner And Founder Of Powerhaus